Eating: Roasted Delicata Squash (and Stromboli)

Last week was a mix of healthy and not so healthy dishes (the not so healthy ones due to the Superbowl). First, the healthy one: Roasted Delicata Squash. I ordered some from my organic delivery service and loved how it was super easy to prep. You don’t have to peel delicata squashes! The end result has sort of a french fry texture, which is delicious, especially if you add some ketchup or your favorite dipping sauce (mine is a mix of ketchup and mayo).

Delicata Squash "fries"

Delicata Squash “fries”

The not so healthy dish of the week was, of course, the best tasting one: Stromboli, which is pretty much a rolled up pizza. The boyfriend made the pizza dough and I helped slice up the apples and the brie for one, and the mozzarella and the salami for the other one. After you put the ingredients inside, you just close it up and bake it. Score!

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